Lunch Menu

2 Courses £13.50/3 Courses £16.50
STARTERS
Leek & potato soup
Tianne of Atlantic prawn, baby leaf salad
Classic chicken caesar salad
Risotto of sweet corn, pea shoots, truffle oil
MAINS
Chargrilled aubergine, minted salsa, parmesan
Slow cooked sirloin steak, house onion rings, mixed leaves, peppercorn sauce
Crispy fillet of plaice, pickled pear, coconut crisps, spiced caramel
Chargrilled pork chop, confit cabbage, apple puree, pork sauce
DESSERTS
Selection of sorbets
Roasted pineaplle, coconut cream
Strawberry Jelly, Cambridge cream
The White Horse cheese board
THIS IS A SAMPLE MENU
AVAILABLE WEEKDAYS 12-3PM
Go Back
Print the Menu
restaurant menu
Lunch Menu
bar menu
Wine List